Menu
Appetizers
Appetizers
1a. Shrimp Spring Rolls (2)
Served with a side of peanut sauce
$7.49
1b. Steamed Pork Spring Rolls (2)
Served with a side of peanut sauce
$7.49
1c. Shrimp & Pork Spring Rolls (2)
Served with a side of peanut sauce
$7.49
1d. Grilled Pork Spring Rolls (2)
Served with a side of peanut sauce
$8.49
1d. Grilled Beef Spring Rolls (2)
Served with a side of peanut sauce
$8.49
1e. Tofu (Fresh) Spring Rolls (2)
Served with a side of peanut sauce
$7.49
1e. Tofu (Fried) Spring Rolls (2)
Served with a side of peanut sauce
$7.49
1f. Shredded Pork Skin Spring Rolls (2)
Served with a side of peanut sauce
$7.49
2a. Grounded Pork Crispy Egg Rolls (2)
Served with a side of fish sauce
$7.49
2b. Veggies Crispy Egg Rolls (3)
Served with a side of fish sauce
$7.49
3. Fried Shrimp Rolls (6)
Served with a side of sweet & sour sauce
$8.99
4. Chicken Potstickers (6 pcs)
Served with house mixed soy sauce
$8.99
5a. Vegetarian Papaya Salad
$10.99
5b. Beef Jerky Papaya Salad
$13.99
5c. Shrimp Papaya Salad
$13.99
6. Vietnamese Steamed Rice Rolls
Mixture of ground pork and mushroom wrapped in steam rice wrapper.
$15.99
7. PHO DAM Sampler Plate
Fried Shrimp Rolls (6), Egg Rolls (2), Spring Rolls (2).
$20.99
Beef Noodle Soup (Pho)
***Made Using Beef Broth***; Extra Noodles +$2.00 / Extra Meat +$3.00 / Extra Veggie +$3.00
8a. Oxtail Pho
$19.99
Popular
8b. Combo Pho
Includes steak, brisket, tendon, and beef meatballs
$17.99
8c. Seafood Pho
Includes tilapia fillet, squid, shrimp and mussel
$17.99
Popular
8d. Steak Pho
$15.99
Popular
8e. Brisket Pho
$15.99
8f. Tendon Pho
$15.99
8h. Beef Meatballs Pho
$15.99
Popular
8i. Chicken Pho
$15.99
8j. Tofu Pho
Fresh or fried tofu with veggies made using beef broth
$15.99
Popular
8k. Vegetarian Pho
Fresh or fried tofu with veggies made using veggie broth
$15.99
9. Beef Stew Rice Noodle Soup
$17.99
Egg Noodle / Rice Noodle Soup
***Made Using Chicken Broth***
Vermicelli Noodles
Rice Dishes
***The following will served with white rice***
Fried Rice
Stir-Fry
***Includes broccoli, carrots, cabbage, and snow peas. Served with either egg noodle, flat thin rice noodle, or steamed rice ***